There are plenty of great kitchen utility knife to choose from, such as , it's difficult for customers to make a shopping decision. We have done a thorough research and found the top best kitchen utility knife on the market right now.
Our experts tested a variety of kitchen utility knife in the market. Right on top of the list is . Check out some more of our favorites below, and read some valuable insight from the experienced editors.
A chef's knife (sometimes called a cook's knife) is the most important knife to have in your kitchen. It has a wide blade between six and ten inches long and is used primarily for chopping, though it can be used for anything you want to do. The blade of a classic, French-style chef's knife curves upward toward the tip.
According to MasterClass, Ramsay prefers Henckels knives, which are a German style brand. As Acit Group states, German style chef's knives are noted for their bulky blades that are tough enough to handle the likes of chicken bones owing to their extra heft.
Utility knives are a mix between chef knives and paring knives. A utility knife's blade is longer than a paring knife and narrower than a chef knife to provide precision for cutting jobs where a chef knife may be too bulky to use and a paring knife too small.
There are three primary knives that every home cook should have in their kitchen: a chef's knife, a serrated knife (also called a bread knife), and a paring knife.