Best Kalamata Olives In November 2022

Are you looking for the kalamata olives from different brands on the market, such as Krinos,Roland Foods,EVGE,Parthenon Company,Liokareas but don't know where to start? We've selected our best kalamata olives after extensive research and designed a buying guide to help you pick the best option.

To compile our list of the best kalamata olives, we've researched and evaluated a range of the best-selling kalamata olives on the market. We recommend Krinos Kalamata Olives as our top pick because of its best overall performance. Want to explore more options? Read on! There's also a buying guide to help you make a wise shopping decision.

Editor's Choice
Krinos Pitted Kalamata Large Olives 4.4lb</h3>    Krinos    5.60 x 5.60 x 9.60 inches    4.40 pounds
9.7
Krinos Pitted Kalamata Large Olives 4.4lb Krinos 5.60 x 5.60 x 9.60 inches 4.40 pounds
Premium Pick
Roland Foods Pitted Baby Kalamata Olives from Greece, 4.4 Pound</h3>    Roland Foods    71716
9.4
Roland Foods Pitted Baby Kalamata Olives from Greece, 4.4 Pound Roland Foods 71716
Budget Pick
Pitted Kalamata Olives 1lb net weight (450gr) imported from Greece</h3>    EVGE     5.00 x 10.00 x
9.1
Pitted Kalamata Olives 1lb net weight (450gr) imported from Greece EVGE 5.00 x 10.00 x

Top 10 Best Kalamata Olives Reviews 2022

1. Krinos Pitted Kalamata Large Olives 4.4lb</h3> Krinos 5.60 x 5.60 x 9.60 inches 4.40 pounds

  • 100% ALL-NATURAL – Krinos Kalamata Olives contain olives, wáter, salt, olive oil and red wine vinegar. That's it. No preservatives and no additives - and vegan-friendly.
  • HOW TO ENJOY - Kalamata olives are a great snack and can be eaten at any time of the day. They're also an essential ingredient to every Greek Salad and are perfect for pizzas, pastas and any meze or charcuterie platter.
  • IMPORTED FROM GREECE – This world-famous olive, first known to be cultivated over 5,000 years ago, is imported from Greece and named after the city of Kalamata in the southern Peloponnese Region of Greece.
  • STAPLE OF THE MEDITERRANEAN DIET - Kalamata olives contain a wide-range of health-promoting vitamin and minerals and are particularly high in vitamins A and E. They are also rich in healthy fats (MUFAs) and contain natural antioxidants.
  • PITTED KALAMATA OLIVES - The Kalamata olive is a large, dark purplish olive with a smooth, meaty texture. Often used as table olives, and pitted for your convenience, Krinos Pitted Kalamata Olives are preserved in wine vinegar and olive oil.

2. Roland Foods Pitted Baby Kalamata Olives from Greece, 4.4 Pound</h3> Roland Foods 71716

  • GREEK DELICACY: A distinctively Mediterranean food, the purple-black color and flavor has endless uses in your kitchen. Zero trans fat
  • AUTHENTIC GREECIAN OLIVES: Roland Food's Pitted Baby Kalamata Olives are grown in Greece known for their agriculture and fine food
  • SMOKY, FRUITY, AND SALTY FLAVOR: These distinct olives have a smoky, fruity, and salty taste that enhances the flavor of your meal
  • RECIPE INSPIRATIONS: Delicious on their own, in salads, pastas, tapenade's, and charcuterie
  • PICKED RIPE: Freshly picked, slit, brine-cured, and packed in vinegar for your family to enjoy

3. Pitted Kalamata Olives 1lb net weight (450gr) imported from Greece</h3> EVGE 5.00 x 10.00 x

  • Brined in sea salt
  • Hand picked and pitted Kalamata olives
  • Vacuum packed 1lb net weight

4. Parthenon Pitted Kalamata Olives in Brine with Red Wine Vinegar & Extra Virgin Olive Oil , 2- 53 oz

Parthenon Pitted Kalamata Olives in Brine with Red Wine Vinegar & Extra Virgin Olive Oil , 2- 53 oz
9.8
By - Parthenon Company
  • Value Pack
  • NON GMO
  • Imported from Greece
  • In Brine with extra Olive oil And Red Wine Vinegar

5. Krinos Whole Kalamata Jumbo Olives 4.4 lb</h3> Krinos 5.60 x 5.60 x 9.60 inches 4.40 pounds

  • 100% ALL-NATURAL – Krinos Kalamata Olives contain olives, wáter, salt, olive oil and red wine vinegar. That's it. No preservatives, no additives and vegan-friendly.
  • IMPORTED FROM GREECE – This world-famous olive, first known to be cultivated over 5,000 years ago, is imported from Greece and named after the city of Kalamata in the southern Peloponnese Region of Greece.
  • HOW TO ENJOY - Kalamata olives are a great snack and can be eaten at any time of the day. They're also an essential ingredient to any meze or charcuterie platter.
  • KALAMATA OLIVES - The Kalamata olive is a large, dark purplish olive with a smooth, meaty texture. Often used as table olives, Krinos Kalamata Olives are preserved in wine vinegar and olive oil.
  • STAPLE OF THE MEDITERRANEAN DIET - Kalamata olives contain a wide-range of health-promoting vitamin and minerals and are particularly high in vitamins A and E. They are also rich in healthy fats (MUFAs) and contain natural antioxidants.

6. Liokareas Black Pitted Kalamata Olives Fresh 4.4lbs, NON GMO, Organic Olives, Gluten Free, Keto

  • Greek Olive: Kalamata is a small city in Greece known for growing some of the best olives in the world. Handpicked and hand packed. Kalamata Olives are found only on the Peloponnese peninsula in Southern Greece.
  • Fits Your Lifestyle: Whatever your dietary needs, we most likely have you covered. With simple, heathy, plant-based, organic ingredients, our olives are: Organic, GMO-Free, Gluten-Free, Wheat-Free, Nut-Free, Dairy-Free, & Vegan. A perfect low-calorie snack that fits your lifestyle.
  • Delicious in Salads: Or appetizer plates alone or on a charcuterie board or in pasta. You can also stuff black olives with cheese or meat, or use as toppings on pizza, salads, or sandwiches.
  • Premium Quality You Can Trust: At Liokareas we've been harvesting our farm for 5 generations to bring you the highest tasting Kalamata Olive. Large almond shaped olive, purple/black in color with a strong, distinct flavor. Contains no lactic acid.
  • Ready to eat. Perfect Food for Snacks: Liokareas Kalamata Olives make eating fun by enjoying a healthy and all natural snack.

7. Whole Kalamata Olives Plastic Keg 2 kg nt wt ea (1 Pack)</h3> Royal Ann

  • Authentic Pack as sold in Greece
  • December 2021 / Jan 2022 harvest
  • Fermented product with pressure relief valve on cap

8. Krinos Kalamata Olives in Vinegar Brine and Olive Oil - Great for Slicing & Dicing and Creating

  • GREEK FAVORITE - Kalamata olives have a special preference in being used as an aperitif, as an ingredient in raw salads or even in cooked meals and are distinct for it's shape, shining color, and its fine taste.
  • PANTRY MUST HAVE – These olives are a must have in the kitchen for those who love to cook. Comes in a 2lb Jar and are 100% naturally cured.
  • CONTAINS - Rich in antioxidants, Vitamin E, low in calories, and contains no trans fats or cholesterol & it's Kosher! Packed in a vinegar brine and olive oil.
  • READY TO EAT – Krinos imported olives are the perfect compliment to any meal, especially for topping off salads. Thanks to their richness and texture, they are increasingly becoming an important ingredient in many main dishes.
  • GET CREATIVE – Create delicious salads, tapas, appetizers, and meals that your friends and family will be asking for more.

9. Ancient Foods Organic Kalamon Olives - Organic Black Olives in Extra Virgin Olive Oil and Vinegar,

  • ANCIENT TRADITIONS, ARTISANAL PRODUCTS: At Ancient Foods, we partner with local, artisanal farmers in remote villages who harvest ingredients using ancient traditions passed through generations.  With our partnerships, each purchase directly supports these small farmers and their communities by providing a marketplace to bring their craft to people across the globe.
  • FLAVORFUL BLACK, UNPITTED OLIVES: Ancient Food's Organic Kalamon Olives are made with our unique mountain recipe, giving them a perfect balance of earthy tartness from the local vinegar mixed with the elegant, subtle sweetness of our pure olive oil.
  • HOW TO ENJOY: The black olive is an essential ingredient of the Mediterranean diet, and is enjoyed alone as a snack, or mixed in with salads and pasta dishes, on top of bread or pizzas, and more.
  • MOUNTAIN-GROWN OLIVES: Marinated in Greek olive oil and vinegar, these olives are hand-picked, harvested on the Yianni family's multi-generational farm. This farm grows on the arid rock of Mount Taygetos in Greece, giving the olives their distinct flavor.
  • CERTIFIED ORGANIC: Our Kalamon Olives are certified USDA organic, stored in organic olive oil and organic vinegar for flavor and preservation. This product is also naturally gluten-free, cholesterol-free, and non-GMO.

10. Dalida - Pitted Jumbo Kalamata Style Olives, 16 oz, Kosher, Gluten Free (1 PACK)</h3> Dalida

  • Net Wt: 16 oz (Drained Wt: 9.5 oz)
  • Kosher, Excellent Quality, Texture & Taste
  • Jumbo Pitted Egyptian Kalamata Style Olives (dr. wt. 9.5 oz)
  • Gluten Free, Preservative Free, Phosphate Free, Sugar Free
  • Product of Egypt